The Brick Cheese Dip. Spinach Deep Available
Creamy mix of Mexican cheese and vinegar jalapeño peppers.
Avocado, tomatoes, onions, jalapeños, lime and cilantro.
A fresh Poblano pepper battered with an airy egg coating, filled with cheese, and smothered with red sauce.
Small crispy corn tortillas rolled with shredded chicken. Served with pico de gallo, sour cream, guacamole and queso fresco.
Crab Cake The Brick Style
Served on a mix green bed. Topped with special chipotle sauce and cilantro.
North America lobster mixture of macaroni and 3 cheese blend.
Lightly breaded crispy delicious shrimp. Served with orange sauce.
Fresh shrimp marinated in citrus juice, mixed with onions, tomatoes, cilantro, jalapeño pepper and chopped avocado.
The Brick Nachos
Hand-cut corn chips with your choice of meat, Mexican cheese, black beans, tomatoes, green onions, roasted tomatoes, onions, jalapeños and ranchero cheese. Topped with guacamole and sour cream.
Two Sopes (fried douhg) with your choice of meat, shredded chicken, shredded beef, pork or ground beef. Refried beans, green sauce, lettuce, tomatoes, queso fresco, Mexican cream and avocado slice.
Original, Buffalo or BBQ as you like it. Served with celery, carrots and bleu cheese.
Grilled flour tortilla with Mexican cheese. Garnished with pico de gallo, lettuce, sour cream and guacamole.
Add shredded chicken, ground beef or shredded beef for 3.50
Ultra thin crust with your choice of shredded chicken or Mexican sausage. Topped with cheddar cheese, tomato, white and red onions, roasted tomatoes and jalapeños. Garnished with pico de gallo and sour cream.
Piernitas De Puerco
Two roasted shank pork wings on mango habanero sauce.