The Brick Mexican Grill

  • The Brick Grill Background
    From the sea to your plate.

    SEAFOOD

Shrimp Fra Diavolo

$19.50

Sautéed shrimp and grilled scallops, seasoned with Mexican spices and fresh garlic in homemade tomato sauce. Served with linguine.

Mariscada

(fish, shrimp and scallops)

$21.75

Seafood stew. Perfect balance of tomatoes, onions, garlic, fresh cilantro, bell peppers and coconut milk. Served with side of brown wild rice.

Shrimp Chipotle

$16.75

Sautéed shrimp with onions and mushrooms mixed in a creamy chipotle sauce. Served with mexican rice and avocado slice.

The Brick Salmon

House Signature

$21.50

Salmon Fillet roasted in plantain leaf, seasoned with Mexican herbs and citrus glazed. Served with brown wild rice, chipotle sauce and grilled asparagus.

Grilled Haddock

House Signature

$15.99

Haddock llet marinated in garlic and lemon spices. Served with Mexican rice, garnished with asparagus, cilantro, lemon and tomatoes slices.

Huachinango

House Signature

$17.99

Deep fried tilapia marinated in spices, bed on mix green. Served with Mexican rice, avocado slice and mango vinaigrette.